Elevation: 14,040 feet, 4279m
Difficulty rating: Intermediate
Length of Trip: 3 Days
Difficulty Rating: Class 4
$780.00 per person with a minimum of two people
Dates
Custom dates and private guiding can be arranged by contacting our office.
At SMI, we recommend purchasing trip cancellation insurance to cover you in the event of unforeseen circumstances.
Travel insurance: simple & flexible
You can buy, extend and claim online, even after you've left home. Travel insurance from WorldNomads.com is available to people from over 140 countries. It’s designed for adventurous travelers with coverage for overseas medical, evacuation, baggage and a range of adventure sports and activities.
In accordance with Federal law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, disability, and reprisal or retaliation for prior civil rights activity. (Not all prohibited bases apply to all programs.)
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible State or local Agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information is also available in languages other than English.
To file a complaint alleging discrimination, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office or write a letter addressed to USDA and provided in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (a) mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (b) fax: (202) 690-7442; or (c) email: program.intake@usda.gov.
